Synbiotic potential of Doogh supplemented with free and encapsulated Lactobacillus plantarum LS5 and Helianthus tuberosus inulin

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Inhibitory activity of postbiotic produced by strains of Lactobacillus plantarum using reconstituted media supplemented with inulin

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ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2014

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-014-1511-7